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DASSAI × STEAK 🥩🍶
Celebrate DASSAI BLUE’s 3rd Anniversary with us in New York City for a special afternoon of exceptional sake and cuisine.
Discover the pairing of DASSAI with premium cuts, thoughtfully prepared to complement each sake, alongside sushi by Michelin-starred Chef Tasuku Murakami.
We’re also honored to welcome DASSAI Chairman Hiroshi Sakurai and CEO Kazuhiro Sakurai, joining us for this special celebration.
🥩 Premium cuts × DASSAI
🍣 Sushi by Chef Tasuku Murakami
🍶 A curated selection of DASSAI & DASSAI BLUE
✨ Celebrating three years of DASSAI BLUE in New York
Sunday, November 1, 2026
1:00–3:30 PM
📍 Crane Club | New York City
Limited tickets available—reserve your spot today from the link!
