DASSAI Blue 50 NIGORI

Renowned for its depth and complexity of flavor, Dassai Blue works exclusively with the “King of sake rice” Yamada Nishiki to produce Junmai Daiginjo, the highest grade sake in the world. By adding moromi in perfect balance to the sake, DASSAI BLUE Nigori brings the complex flavors of moromi and a delicate sweetness. Nigori can be enjoyed alone and is also the perfect complement to any meal. Like all DASSAI BLUE offerings, it maintains the brand's signature elegant aroma and smooth taste profile.  Highest Grade | Junmai-Daiginjo sake Best Served: Chilled, 41 degree F (5°C) or below